• a la carta

a la carta

Soups

Vegetable cream soup
6,9 €
Portuguese style Gaspacho
7,9 €
Rich fish soup
8,9 €

Starters

Grilled fresh sardines with roasted red peppers
9,9 €
Goat’s cheese in puff pastry served with pumpkin jam
9,9 €
Traditional cod fish cakes with greens
13,9 €
Stuffed Portobello mushrooms with traditional hunting sausage and cheese crust
14,9 €
Octopus carpaccio with capers vinaigrette and pink pepper
15,9 €
Traditional trilogy: cod fish cake, octopus in vinaigrette and shrimp’s tempura
16,9 €
Cured “Pata Negra” ham
18,9 €
Sautéed shrimps in olive oil, garlic and red peppers
18,9 €
Clams style “Bulhão Pato” (Portuguese Writer)
19,9 €
Grilled tiger king prawns (Price per Kg)
110 €
Grilled or boiled fresh Portuguese coastal lobster (Price per Kg)
135 €

Cheese

Portuguese cheese platter
13,9 €

Couvert

Sheep’s milk cheese
8,9 €
Bread, butter and olives (Price per person)
3,9 €

From Ocean

Oven-cooked octopus with baked potatoes
19,9 €
Grouper, monkfish and prawn curry on a crown of Thai rice
22,9 €
Grilled sardines with roasted green peppers and tomatoes
22,9 €
Portuguese style fish rice with grouper, monkfish, shrimps and clams
24,9 €
Grilled loin of sole with clams and olive oil
29,9 €
Tiger prawns flambéed in whisky served with lobster risotto
35 €
Fish and seafood stew in “cataplana”
47,9 €
Grilled loin of sea bass with fresh clams
65 €
Grilled mixed fresh fish of the day (serves min. of 2) OR any fish of the sea (Price per Kg)
65 €
Mixed grilled seafood (lobster, tiger king prawns, scarlet shrimps, clams) (Price per Kg)
130 €
Prawns tempura with tomato rice flavored with coriander
130 €

Our Salted Cod

Salted cod à “Brás” (salted cod mixed with fried potato sticks and egg)
18,9 €
Salted cod with cream and spinach
19,9 €
Salted cod fish loin house style
19,9 €
Salted cod fish loin confit in olive oil with puree of chickpeas and fresh spinach
19,9 €
Traditional cod fish trilogy
24,9 €

Risottos and Fresh Pastas

Shrimps and clams tagliatelle
19,9 €
Shrimps risotto with caramelized sea scallops
29,9 €

From Earth

Duck leg confit with reduced orange and heather honey
19,9 €
Grilled special black pork meat (Pata Negra) with lime risotto
19,9 €
Portuguese style roast leg of baby lamb
23,9 €
Tenderloin steak with Madeira wine reduction and wild mushrooms
23,9 €
Slow cooked beef cheeks with Port wine sauce, mushrooms and chestnuts
23,9 €
Tenderloin steak “Lisboa à Noite”
23,9 €

Los precios y los platos pueden variar.
Estos precios no tienen aplicada ninguna oferta.
Los precios que aparecen aquí incluyen el IVA.

Servicio gratuitoReserva inmediata